Today, I am excited to post this Decadent Chocolate Pudding! It was recently featured in the Integrative Nutrition blog. If you want a dessert recipe that can be enjoyed by everyone, give it a try!
Decadent Chocolate Pudding
- 1/4 cup almond butter
- 1/4 cup medjool dates, pitted
- 1/8 cup water
- 1/4 cup cocoa powder
- small pinch sea salt
- 1 medium banana
- 1 tablespoon coconut oil
- 1 teaspoon vanilla
Directions: Combine ingredients in a food processor and process until smooth.
It is completely natural and made from excellent-for-you ingredients! It's also gluten-free, dairy-free, and has 0 grams of refined sugar.
I hope you have an amazing week!
i can't wait to make that pudding! as soon as i saw it i knew it was happening soon. :)
ReplyDeleteHi Sarah! I am excited it caught your eye... hope you enjoy it! :)
ReplyDeletethis sounds like a delicious idea. i love using bananas to make mock ice cream, too.
ReplyDelete