Brussels sprouts anyone? :) It seems like just the name of this vegetable has a negative connotation... (or is it just with Jon?)
Trader Joe's has been selling entire stalks of them for $1.99! I can't leave the store without picking one up. :) For some reason... it is much more fun to snap them off the stalk than to open up a plastic bag.
Way to go Trader Joe's!! for eliminating unnecessary packaging on this veggie.
Anyways, last night I roasted the entire stalk! I wanted to make enough to last for a couple days. :)
Easy Roasted Brussels Sprouts:
- stalk of brussels sprouts
- 2 tablespoons olive oil
- sea salt to taste
Transfer to fun dish...
Ta-daa! So simple, yet delicious.
One thing I love about veggies is that you can eat as much as you want! :)