Thursday, December 23, 2010

Green Beans, Garlic, & Pearl Onions

Seasons Greetings!

I hope you are ready (or almost ready!) for the holidays! This week has been crazy... last-minute shopping, wrapping, baking, decorating, etc.

In between baking dozens of cookies for Christmas gifts yesterday, I managed to make a quick, healthy, and easy veggie dish...

Green Beans, Garlic, & Pearl Onions

  • Green beans
  • Pearl onions
  • Garlic
  • Olive oil
(There are no specific measurements... just adjust to your preferences.)

1. Wash green beans and place in steamer basket.
2. In a large skillet, heat olive oil and cook pearl onions until cooked.
3. Mince garlic.
4. In a large bowl, toss green beans and pearl onions with olive oil and garlic.
5. Place in serving dish. Enjoy!

Are you ready for the holidays? What quick and easy vegetable recipes have you come up with?

Coming soon: Christmas Gift sneak peak! (Hint: they are edible!) ;)


  1. I saw leftovers of this in the fridge and helped myself to some- SO GOOD! Tons of flavor for just being green beans, onions, and garlic. First time eating pearl onions as well!

  2. I am so glad you loved it!! :) It's amazing what a little olive oil and garlic can add to a simple veggie dish!